| Usage: | Biscuit, Cake, Pizza, Bread |
|---|---|
| Power Source: | Electric |
| Timing Device: | With Timing Device |
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Western Kitchen Energy Saving Three Trays Convection Oven
Description
The oven allows you to bake or cook a variety of foods, including bread, grilled meat, pastries, cakes, pizza, etc.
The machine is entirely made of stainless steel. The sides of the chamber are rounded to avoid contamination by waste and to ensure easy cleaning. Advanced digital temperature controller system: Every platform equipped with digital instruments can see the real-time temperature.
The baking chamber is lined with aluminized steel and supported by a strong angle iron frame to improve durability. Thanks to the multi-layer design and independent control, you can even cook many different products at the same time.
Advanced microcomputer pulse ignition: Choose high-efficiency baking heat pipe, fast preheating time, long service life, high combustion calorific value and low gas consumption.
The temperature range of the thermostat is approximately 0 to 400 degrees Celsius. In order to protect you and your employees, safety pilot valves, temperature control equipment and main gas valves are located on the front of each equipment.
Efficient heating tube, fast heating speed. You can easily switch between 4 common modes.
Acupuncture mode can measure and control food temperature. You can save, apply and edit up to 99 commonly used recipes at any time.
Black plastic door handle: heat-resistant and easy to open. Omni-directional wheel: thick stainless steel structure design, automatic temperature control function.
Microcomputer control panel: The temperature on the surface and bottom of the box can be controlled separately, and the operation is stable.
Feature
1. Material: The exterior is 430 stainless steel, and the interior is an electrolytic plate.
2. Stylish design, easy to clean.
3. With over-temperature protection device to avoid fire and electric shock.
4. With over-temperature protection device to avoid fire and electric shock.
5. Temperature range: 20°C~300°C.
6. Digital temperature controller, mechanical timer.
7. Each layer can be controlled individually.
8. Digital display temperature controller, mechanical timer.
Specification:
| Item | Model No. | Power(kw) | Volt (V) | Weight (kg) | Size (mm) | Packing Size (mm) |
| Electric Convection Oven | BY-AHO-3 | 3.4+0.55 | 220 | 87 | 950x1245x610 | 1050x1345x710 |
FAQ:
Q: How to make your order process faster?
A:We usually distribute and ship after the payment arrives, so remittance in time after placing the order can ensure that your order is processed quickly.
Q: Are you a factory or a trading company?
A:We are a professional kitchen equipment manufacturer with mature production lines.
Q: What products are available?
A:We have a variety of kitchen equipment, which can provide products of different sizes, and can also be customized.
Q: How does your factory do quality control?
A:Our team attaches great importance to quality, and professional staffs carry out production and testing to ensure the quality of products.
Q: how is your packaging
A:We have been exporting many products to overseas, with guaranteed safety. The packaging is generally wooden shelves, cartons, etc.
Q: How to order
A: Confirm the model and quantity you need, then confirm the order details; arrange payment; finally we deliver within the required time.
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