Usage: | Seafood/Meat/Others |
---|---|
Power Source: | Electric |
Timing Device: | With Timing Device |
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
Description:
This type combi oven,equipped with integrated boiler,which can produce powerful steam,freely to cook.With Real time online cooking monitoring, can upload menus and review data etc.Chamber with Arc design,put an end to hygienic dead corner,ensure the food safety.One machine with multiple functions,3 modes of steaming, roasting. steaming and roasting. can easily achieve cooking methods such as steaming, roasting. braising, stewing and frying.Can store 99 menus and be stored in 9 categories which can protect special menus while make standard recipes easily accessible.Best Choice for kitchen.
Feature:
1. Remote management: Real time online cooking monitoring, can upload menus and review data etc.
2. LCD:7inch LCD better for human-computer interfacing.
3. Intelligent control: Newly designed computer board provides more accurate control and more powerful function.
4. Differential Cooking: It control the internal food temperature of the food while providing an outer crispy crust.
Fermentation function: can ferment all kinds of flour.
5. Food probe mode: can supervise and control the inner temperature of food.
6. Automatic descaling automatic cleaning when the boiler is turned on, and with regular descaling reminders, can
extending equipment life effectively.
7. System data collection:can check the operating parameter record table at any time
8. 360°C hot air convection,uniform in heating,ensure the food color and luster
9. Equipped with integrated boiler,which can produce powerful steam,freely to cook.
10. With dehumidification/vent function,which can eliminate the steam produced during baking by force to ensure the baking effect.
11. New lighting design:With imported LED light and new lighting location,the device has better lighting effect and longer service life
12. Advanced door opening.The device can be sturdier and more durable to sue.Also can prevent injuries caused sudden gush of steam
13. Three layer glass door:more energy saving and heat preservation,better heat insulation effect
14. Chamber with Arc design,put an end to hygienic dead corner,ensure the food safety.
Specification:
Model no | Item | Temperature | Volt | Power | Capacity | Size |
BY-E-Y201 | Twenty trays Electric LCD version Combi Oven with boiler | 25~300°C |
380-400V/ 50HZ/3N |
Steaming:25.7~28kw Baking:134~37kw |
20GN1/1*1 dishes | 910*810*1880mm Inner size:440*645*1515mm Layer height:67mm |
FAQ:
Q: After sales service
A:1 year warranty on various products. If you find a defective accessory for the first time, we will provide you with a new accessory.
Q: Payment
A:T/T, Western Union, Alibaba.
Q: transport
A:By Express, Air Freight, Ocean Freight.
Q: How about the delivery time?
A:3 days for in stock items and 7-15 days for customized items.
Q: About customization?
A: OEM business partner will be warmly welcome,we provide the OEM service to many company from India, Malaysia, Dubai, Pakistan,etc.
Q: Minimum Order Quantity
A: There is no MOQ, you can order even 1pc to test our quality.
Product Image:
Guangzhou Boyne Kitchen equipment Co., Ltd, which is specializing in the production of bakery products's factory. It mainly includes baking oven, bakery processing equipment, fermentation equipment, commercial refrigeration equipmentand so on.
By now, we have a complete management mechanism, advanced production technology, excellent design concepts and development capabilities. All products are made of high-quality stainless steel steel, beautiful appearance, novel in style, wide in variety and meet the requirements of national health and safety standards. We have been trusted and supported by our domestic and foreign customers for many years.
"Customer first, Top quality, Product innovation" is the purpose of our factory. We will provide quality products and excellent after-sales service to our customers all the time.