Usage: | Biscuit, Cake, Pizza, Bread |
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Power Source: | Electric |
Timing Device: | With Timing Device |
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CE Commercial Bakery Kitchen Equipment Three Deck Six Tray Electric Baking Oven
Description:
Commercial 3 deck 6 tarys oven,which each deck can be controlled independently. The top and bottom heater of each deck can be controlled separately.,Using advanced heat preservation material to minimize energy consumption.Used for a large number of fast food baking, apply to food factory, large chain stores and other large quantities of baking.
Feature:
1. Full body material is stainless steel
2. High quality timer and temperatuer controller, High precision temperature control
3. Imported heat insulation cotton, High efficiency and energy saving
4. Small window glass, ensure the good heat preservation
5. High anti radiation aluminum plate as oven chamber material, keep the baking effect equally
6. luxurious appearance
7. Chamber baking stone and steam function are optional
8. Suitable for food processing industry and food service industry
9. Timing function prevent over baking
10. The temperature can up to 400 Celsius degree
Specification:
Model no | Item | Power | Volt | Weight | Size | Internal size |
BY-DFL-36C | Three deck Six tray electrci oven | 19.8kw | 380V | 200kg | 1250*845*1615mm | 870*670*200mm |
FAQ:
1. Minimum Order Quantity
--We did not set MOQ, you can order even 1pc to test our quality.
2. Customized Product
--We can customize the refrigerator and natural stainless steel equipment based on customer's size and design.
3. Warranty
--1 year warranty. We will provide free parts and maintenance technical support during the warranty period.
4. Delivery Time
--3 days for in stock items and 7-15 days for customized items.
5. Transportation
--Heavy equipment by sea transportation, and light equipment by air transportation or courier. Or based on customer's request.
6. Payment Term
--We accept TT 30% as deposit, the balance 70% payment before delivery. Or western union.
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